Menu
Food
Brunch | Thursday - Sunday 10 a.m. - 12 p.m

Snack
'Kredo' Sourdough bread | 'Kredo' jam | 'Kredo' Butter
2.7 €
fine de Claire' oyster per piece
4 €
Ham | 'Osterhus' | 'Metzger Martin'
8 €
"Kredo" Labneh cheese | Pickled radish | Shepherd's bread chip
5 €
Hummus | wild garlic | chickpea popcorn
5 €
'Fine de claire' oyster per piece
4 €
'Fine de Claire' oyster with horseradish cream & apple
4.9 €
'Fine de Claire' oyster with citrus & champagne vinaigrette
5.5 €
hearty
Cheese selection | Offer of the day
6 €
Pickled salmon trout "Simm" | toasted bread | lentil salad | pea salsa
9.5 €
Veal carpaccio | tarragon aioli | fried king oyster mushrooms
10 €
Two eggs 'Mecke's Hof' | on bread
scrambled | corn crunch
7.8 €
Fried Eggs | Fried Bacon | 'Metzger Martin'
8.9 €
poached | salmon trout | asparagus | hollandaise | hazelnuts
18 €
Ravioli | "Landolfshausen" goat's cheese | grilled pak choi | curried cashews
19.5 €
sweet
Marinated citrus fruits | nut crunch | maple syrup
7.5 €
Yeast dough waffles | rhubarb and raspberry compote | vanilla ice cream
7.5 €
Cream yoghurt | nut granola | rhubarb and raspberry compote
7.8 €
Drinks
'Kredo' Napar | Vitamin C Booster | Ginger | Orange | Mint
6.9 €
Orange juice | freshly squeezed | 0,2l
6 €
Stefan Mayer | Palatinate, Rhodt unter Rietburg | Blanc de Blancs
7.9 €
Lunch (sample menu) changes daily | Tuesday - Saturday 12 - 14:30

small
'Kredo' Sourdough bread | homemade salty butter | chives
2.7 €
fine de Claire' oyster per piece
4 €
Asparagus soup alloy | fine tips | croutons
8 €
Spring salad | Kredo-Dressing | Asparagus tips
13 €
Spring salad | Kredo dressing | asparagus tips | "Landolfshausen" goat's cheese
17.5 €
warm
Corn polenta | kohlrabi & cauliflower
Goat feta "Landolfshausen" | flamed
19 €
Reiffenhäuser Landgockel | grilled
19.5 €
Plaice fillet | fried
19.5 €
White asparagus spears "Werderhof" | butter | hollandaise| belana potatoes
24 €
Whole trout "Müllerin" | potatoes | salad
26 €
"Hereford" fillet of beef | Bernaise sauce | grilled green asparagus | roast potatoes
58 €
sweet
Sour cream ice cream | poached rhubarb | meringue
7 €
Afternoon | Tuesday - Sunday 12 - 16:30 hrs
Snack
'Kredo' Sourdough bread | homemade salty butter | chives
2.7 €
charcuterie
8 €
"Kredo" Labneh cheese | Pickled radish | Shepherd's bread chip
5 €
Hummus | wild garlic | chickpea popcorn
5 €
'Fine de claire' oyster per piece
4 €
'Fine de Claire' oyster with horseradish cream & apple
4.9 €
fine de Claire' oyster with citrus & champagne vinaigrette
5.5 €
sweet
daily changing | from our bakery | also vegan & gluten-free
4.5 €
Yeast dough wafer | icing sugar
7.5 €
Yeast dough waffle | with rhubarb and raspberry compote
14 €
Iced coffee | Vanilla ice cream | Whipped cream
6.9 €
add
Vanilla ice cream per scoop
2 €
Whipped cream
1.2 €
Rhubarb and raspberry compote
6.5 €
hearty
Soup | according to daily offer
8 €
Sourdough bread | Stracke | Sour cucumber
11.9 €
Sourdough bread | "Metzger Martin" beef ham | pickled radishes
12.5 €
Sourdough bread | buffalo burrata | asparagus salad
13.5 €
Fried egg 'Mecke's Hof'
2 €
Evening | Tuesday - Saturday from 6 pm

snack
'Kredo' Sourdough bread | homemade salty butter | chives
2.7 €
Charcuterie
8 €
"Kredo" Labneh cheese | Pickled radish | Shepherd's bread chip
5 €
Hummus | wild garlic | chickpea popcorn
5 €
fine de Claire' oyster per piece
4 €
'Fine de Claire' oyster with horseradish cream & apple
4.9 €
fine de Claire' oyster with citrus & champagne vinaigrette per piece
5.5 €
cold
"Steinhuder" smoked eel | toasted bread | lentil salad | pea salsa
21 €
Veal carpaccio | tarragon aioli | fried king oyster mushrooms
19 €
Landolfshausen goat's cheese mousse | wild garlic | grilled green asparagus
18 €
Asparagus salad "Werderhof" green & white | nettle pesto | green spelt
17 €
warm
Asparagus soup alloy | quail egg | fine tips | croutons
12 €
Colourful asparagus ragout | ricotta ravioli | parmesan & spring herbs
28 €
Braised leg of lamb "Metzger Martin" | corn polenta | fennel salad
34 €
Golden trout fillet "Simm" confit | Fregola Sarda | Navettes | Watercress
35 €
Grilled entrecôte "Simmental beef" | roasted white asparagus | hazelnut potatoes
38 €
'Hereford' fillet of beef | Bernaise sauce | grilled green asparagus | roast potatoes
58 €
sweet
Double choc tartelette | raspberry sorbet | strawberries | crumble
12 €
Pavlova | vanilla crème | poached rhubarb | pistachios
12 €
Cheese Selection "Backensholz" from the trolley | Chutney & nuts | 'Kredo' Fruit bread
18 €
Sunday Roast (sample menu) weekly changing Sunday 12 - 2 pm
snacks
'Kredo' Sourdough bread | homemade salty butter | chives
2.7 €
Ham | 'Osterhus' | 'Butcher Martin
8 €
"Kredo" Labneh cheese | Pickled radish | Shepherd's bread chip
5 €
Hummus | wild garlic | chickpea popcorn
5 €
fine de Claire' oyster
4 €
'Fine de Claire' oyster with horseradish cream & apple
4.9 €
fine de Claire' oyster with citrus & champagne vinaigrette per piece
5.5 €
Starters
Asparagus soup alloy | quail egg | fine tips | croutons
12 €
Veal carpaccio | tarragon aioli | fried king oyster mushrooms
18 €
roast
Trout "Simm" whole | Müllerin
23 €
Veal "Metzger Martin" | grilled | morel cream
25 €
Braised "Bremker Wagyu beef" | Roasted onion jus
28 €
Grilled pointed cabbage | hazelnut | aioli & Belper tuber
21 €
Adds
Spring salad | fennel | "Kredo" vinaigrette
6 €
Roasted vegetables from the Göttingen weekly market
4.5 €
Romanesco & wild broccoli
4.5 €
Homemade Schupfnudeln | fried onions
4.5 €
Belana potatoes "Naturhof Stieg
4 €
Parmesan potatoes au gratin
4.5 €
Dessert
Pavlova | vanilla crème | poached rhubarb | pistachios
12 €
All prices in Euro.