Catering

Whether it’s a wedding, a corporate event, or a private celebration – we accompany your special moments with cuisine that truly comes from the heart. Everything we do is guided by care, thoughtfulness, and the belief that pleasure and responsibility belong together.

We cook seasonally, work with regional products, and use what nature and our farm currently provide. Many ingredients come directly from the KREDO farm in Reiffenhausen – freshly harvested, sustainably grown, and cultivated with respect for biodiversity.

This is how menus are created that are honest, down-to-earth, and at the same time truly special. Every catering is as individual as your occasion.

We look forward to making your celebration a culinary experience.

Our Principles

• Quality: We work with seasonal products – many from the KREDO farm in Reiffenhausen as well as from local producers.

• Individuality: No standard buffets – we create a concept together with you that fits your event.

• Variety: From finger food to fine dining and midnight snacks.

Examples from our offer

• Creative appetizers with regional vegetables and herbs

• Homemade specialties with ingredients from the KREDO farm (e.g. chutneys, spreads, salads)

• Rustic & modern main courses with a special touch

• Desserts, cakes, and sweet little surprises | wedding cakes & custom creations

• The Big Green Egg | grill specialties with live cooking